4 Fun Kid-Friendly Recipes to Make This Easter

Food is always better when it’s festive, don’t you think? In preparation for Easter we’ve created some kid-friendly seasonal sweets to help you bring a little fun to the holiday table this year. And if your little ones are eagerly hopping around the house in anticipation of the Easter bunny’s visit, why not get them into the kitchen to make a few of these easy eats themselves? From an edible garden to a fruity bunny, there’s something for excited cooks of all ages to whip up.

This fruity bunny brings a big dose of fun—and nutrition—to the table. While we like the idea of adding this dish to your holiday brunch table, it would work equally as well as an accompaniment to dessert, or sent into school for a classroom party. Click here for the full recipe.

Easy to assemble and eat, these individual cheesecakes are a perfectly portioned dessert that the kids will love to help make. Feel free to replace the jelly beans with Mini Eggs, or any other egg-shaped sweet treat. Click here for the full recipe.

‘Tis the season for gardens, even the edible kind. These cookie crumb-topped chocolate pudding pots easily replicate the dirt in a garden, and the strawberry ‘carrots’ are the first crop to pop through the earth. Seasonal and sweet, these will delight kids-and eaters-of all ages. Click here for the full recipe.

This cousin of Easter’s most beloved bun requires no rising time or heavy duty mixer, but brings the coveted spiced flavour and favourite add-ins to the table. These are ideal for those who are bored with the traditional bun or who’s time is in short supply. Click here for the full recipe.