Grilled steak is dialed up a notch when topped with this simple balsamic and strawberry sauce for a flavourful condiment that couldn't be easier to make. Serve alongside a salad of arugula and sliced strawberries with a hunk of fresh bread for a complete 30-minute meal.
These no-cook kebabs are a perfect warm-weather dinner option when the mercury is rising and the stove needs to stay off. Kids can help by threading the skewers and shaking up the dipping sauce.
Slightly saucy berries served over goat-cheese-topped bread is a summer dish worth serving at any dinner party. The sweetness of the strawberries pairs perfectly with the tangy goat cheese, and it's an ideal starter or appetizer for sunny-season gatherings.
What's summer eating without a little pie? This berry version is the perfect make-ahead dessert (or breakfast—we won't tell) to serve with fresh whipped cream or your favourite vanilla ice cream.