Food
12 Days of Holiday Cookies: Peppermint Chocolate Candy Cane Bark
Slightly addictive, this peppermint chocolate candy cane bark is the perfect holiday hostess gift.
8 Vegetarian Dinners for Busy Weeknights
My go-to dinners these days need to be easy and crowd-pleasing, and it just so happens that vegetarian dinners are hitting the spot for all of us.
Sheet Pan Supper Recipe: Gnocchi with Tomatoes, Basil and Bocconcini Cheese
A sheet pan meal can be prepared ahead, covered and stored in the fridge until it’s time to cook. Just slide the pan into the oven when you’re ready.
Cheesy Perogies
These cheesy treats are a great way to get your toddlers cooking in the kitchen with you.
10 Simple, Creative School Lunch Ideas for Picky Eaters
These creative school lunch ideas are simple, but crowd-pleasing and easy to make (many ahead of time) for lunchtime wins for everyone.
How to Make Marshmallow Fondant
Marshmallow fondant is easy to make and gives a smooth, professional-looking finish to cakes and cookies. Here’s how to make this homemade fondant.
Savoury Cheese and Zucchini Muffins
A savoury muffin is a great way to add variety to school lunches and it’s a fabulous stand-in for a sandwich.
No-Bake Chocolate Haystack Cookies
No-bake cookies are perfect for those evenings when we realize we’ve run out of lunchbox snacks, or are in need…
Toddler Recipe: Zucchini Bread Waffles
This recipe boasts a combination of whole grain and all-purpose flours, a minimal amount of sugar and two full cups of vegetables. And like a lot of traditional zucchini breads, we’ve added mini chocolate chips to the recipe at times, and the results were definitely crowd-pleasing.