Recipes
Salted Caramel Pots de Crème
These custards start with an easy caramel sauce and are finishes off with a short bath on the counter in a slow cooker. The addition of salt makes them feel more upscale, a guaranteed way to let your guests think you’re a fancy-pants gourmet.
Sausage and Mushroom Barley Risotto
Skip the excessive stirring and let your slow cooker do the work when making this hearty risotto.
Party Popcorn
This party popcorn is a fun kid-friendly pre-dinner appetizer or party snack.
Classic Dinner Rolls
When it comes to feeding my friends and family, there’s little I can make that will impress them seeing as…
Why My New Year’s Resolution is to Have More People Over for Dinner
My New Year’s food resolution? To bring back the Sunday night family dinner and have more people (family or not!) over for a meal.
What You Need to Know Right Now About Feeding Your Baby Peanuts
New guidelines released this week recommend parents feed babies peanut-based foods as early as six months of age. Evidence suggests that doing so could help prevent peanut allergies. This is a change from previous advice that suggested introducing peanut-based products before toddler-age could actually lead to a peanut allergy.
The Nutritional Superfood You Should Be Serving Your Baby
Attention moms—there’s been a big change in the world of baby food. There’s a new baby food in town that’s got six grams of the highest-quality protein and fourteen essential vitamins and nutrients, contains high levels of Vitamin D, is easy to prepare and cheap to buy.
The Best 3-Ingredient Last-Minute Appetizer for New Year’s Eve
Whether you’re hosting friends at home for a low-key New Year’s Eve celebration, or heading out to a party where you’ve committed to bringing a tasty nibble, I have the ideal three-ingredient, last-minute appetizer that’s guaranteed to be a crowd pleaser.
Sparkling Apple Cider Sangria
I often think of sangria as a summer sipper, but it works just as easily (and very well, I might…