
Twice-Baked Potato with Spinach and Sausage
Family time finally takes centre stage over the holidays and what could be more fun than working as a team to make these gourmet twice-baked potatoes? You can let the kids customize their own fillings (i.e. omit the spinach, add more ham). Either way, the entire clan is sure to enjoy making—and eating—these spectacular spuds together.
OTHER GALLERIES

- attractions
- November 24, 2016
Pumpkin Patches in Vancouver

- shopping
- January 13, 2017
10 Holiday Helpers in Calgary That Will Make Life Easier

- events
- May 24, 2016
Egg-citing Easter Events and Activities in Toronto

- christmas
- November 20, 2017
The Best Toys for Toddlers and Preschoolers 2017

- eatsavvy
- June 29, 2016
Get Grilling

- gear
- June 14, 2016
Top 10 Movies for a Spring Break Family Movie Night

- gear
- June 14, 2016
10 Guilt-Free Snacks for Kids

- partysavvy
- July 8, 2016
Hockey Party

- gear
- October 30, 2017
10 Tips to Survive the Halloween Sugar Rush

- events
- December 14, 2017