Food

Made with Love

It can be downright daunting playing the family chef. We have the scoop on the city’s best cooking classes and culinary delights will have the kids eating right out of your hand in no time.

Little ‘Pots’ of Chocolate Gold

These sweet St. Patrick’s Day desserts are a perfect addition to any Irish-themed meal. Here’s how to make them.

Minty Pudding Pots

Adapted from Trish Magwood

Corn Salad with Crispy Avocado Croutons

Serves 4

Stuffed Avocado Shells

Serves 4–6

Yogurt-Marinated Fish Sticks with Avocado Mango Salsa

Serves 4

Chicken Burgers with Avocado Relish Recipe - SavvyMom

Chicken Burgers with Avocado Relish

Serves 4

Mini Shells with Peas, Ricotta, and Meyer Lemon Recipe - SavvyMom

When Life Gives You Lemons—Squeeze!

She’s Busy But Healthy

Our EatSavvy Editor, Jan Scott speaks with mom Kristine Fretwell, author of Busy But Healthy, a Vancouver-based food blog.