Food
How to Make Homemade Pumpkin Puree
With all the pumpkin-infused foods we’ve been enjoying lately, I thought it might be nice to make my own pumpkin puree.
Fiery Roasted Pumpkin Seeds
While nothing beats the classic salted variety, we like to add a savoury hit of flavour with this fiery roasted pumpkin seeds recipe.Â
The Benefits of Adding a Probiotic Yogurt to Your Morning Routine
Sometimes taking care of yourself takes a backseat to taking care of your little ones. However, adding a probiotic yogurt to your morning routine can be a step in the right direction.
5 Steps to Perfectly Roasted Pumpkin Seeds
Don’t toss them! Unless it’s with oil and salt! We’ve got 5 tips to create perfectly roasted pumpkin seeds.
Jack Flaps (Pumpkin Pancakes) with Fresh Fruit
These “Jack Flaps” (aka pumpkin pancakes) utilize all the pumpkin deliciousness of the fall season but are yummy at any time of year. Makes 10 pancakes
Seasonal Pumpkin Chili in a Bread Bowl
Because besides tasting great, this pumpkin chili incorporates all of the best foods of the month. Serve it in a bread bowl and there’s only the pot and spoon to wash!
Rice and Bean Cakes
Rice and bean cakes are perfect toddler foods. They eat like a muffin, but are a much heartier snack than anything baked with flour or oats.
How to Make a Cinderella-Style Pumpkin Cake
A Cinderella-style pumpkin cake is perfect for princess-themed birthday parties, Halloween, and (of course!) Thanksgiving.
Slow Cooker Apple and Cranberry Crisp
Making this apple and cranberry crisp in the slow cooker couldn’t be easier. Combine the filling ingredients directly in the slow cooker, sprinkle with the oat topping and cook.