Food
Chocolate Pavlova with Whipped Cream and Pomegranates
This beautiful make-ahead Chocolate Pavlova with Whipped Cream and Christmas Fruits is a holiday dessert that is festive and versatile and lets the season’s best fruits shine.
Recipe: Graham Cracker Toffee
Slip a few pieces of this Graham Cracker Toffee into small cello bags for gifts, or add them to your traditional cookie tray for a guaranteed hit at a gathering.
10 Ways to Cook with Pomegranates This Holiday Season
Pomegranates are at their peak during the holidays, so we’re adding them to our holiday menus and daily meals whenever possible. Here are a few of our fave ways to eat pomegranates.
Egg and Broccoli Scramble
High in vitamins A and K, fibre-filled broccoli is both healthy and filling. This delicious scramble combines broccoli and eggs…
Good News for Babies Starting Solids
Introducing whole eggs early in your baby’s diet may help to lower the chance of developing an egg allergy.
Make Your Own Baby Food: Simple Sweet Potato Scramble
Watch RecipeGeek Editor-in-Chief, Lindsay Evans, make a vitamin-rich and flavourful simple sweet potato scramble to feed your baby who is just starting to eat solid foods.
Five Signs Your Baby is Ready for Solids
Just when you’ve figured out the whole breast or bottle-feeding routine for your wondrous, no-manual-included baby…they reach a new milestone and everything changes. Here’s what you need to know about introducing your baby to their first solid foods.
All About Baby-Led Weaning: Goodbye Purées, Hello Whole Foods!
More and more parents are turning to a ‘baby-led’ approach when it comes to introducing solid foods to their baby. Gone are the days when baby food exclusively meant purées and pastes. They’ve been replaced with wholesome, healthy foods prepared so that baby can feed them to themselves.
Make Your Own Baby Food: Eggy Guacamole
Watch RecipeGeek Editor-in-Chief, Lindsay Evans, make a super easy and healthy egg recipe for babies who are just starting to eat solids.