Food

Farmers’ Market Fare

Gnocchi with Pea Pesto and Green Beans

Serves 4–€“6

Skillet Chicken Parmesan with Zucchini

Serves 4

Strawberry Semifreddo

Serves 4–6

The Family Calendar Cookbook

Our food editor Jan reviews The Family Calendar Cookbook by Kelsey Banfield, a roster of recipes for every family occasion.

Jamie Oliver’s Food Revolution Day 2015

Jamie Oliver has launched a global petition to fight for mandatory food education and is calling on all G20 countries to take action.

How to Make Paper Napkin Roses

How to fold roses from paper napkins—perfect for laying a beautiful table this Mother’s Day weekend.

A Build-Your-Own Scone Bar for Mother’s Day

Entertaining guests this Mother’s Day? Try our DIY scone bar for a Mother’s Day breakfast that’s easy, delicious, and entirely make-ahead.

Naturally Sweetened Herbal Iced Tea

Sweet Sips: Fruity Cocktails and Mocktails for Spring

Serve up one of these delicious bevvies this Mother’s Day.