Make ahead
How to Make Homemade Pumpkin Puree
With all the pumpkin-infused foods we’ve been enjoying lately, I thought it might be nice to make my own pumpkin puree.
6 Ways to Use Your Turkey Leftovers
I thought it might be fun to share some other ideas for how to use up all the turkey leftovers that are likely lingering in your fridge.
The Best Homemade Strawberry Jam from Scratch
This is truly the best homemade strawberry jam recipe. And with only 3 ingredients, it’s super easy, too!
Worms in Dirt
“Worms in Dirt” is the yummiest and easiest way to start cooking with toddlers — it’s basically a craft you can eat!
Three Bean and Turkey Sausage Chili
This Three Bean and Turkey Sausage Chili recipe is a savoury twist on the classic dish, whether for Super Bowl snacks or dinner on a chilly winter’s night.
Freezer Meals for Busy Weeknights
Freezer meals are the gateway to getting a good dinner on the table easily. Here’s everything you need to know to make some, plus a dinner recipe to get you started.
6 Spice Blends and Rubs for a Sizzling Summer
Summer is around the corner and it’s time to fire up the grill and get cooking outdoors. Here are 6 spice blends that will make your recipes sizzle.
Veggie Chili Recipe with Beans and Quinoa
You want a veggie chili to be as hearty as its con carne sibling, and adding quinoa to this recipe does just that. Eliminate the cheese as a garnish and this is a balanced vegan meal.
4 Surprising Dishes You Can Make in a Slow Cooker
Ready to up your slow cooker game? From a four-ingredient lasagna to an impressive restaurant-quality dessert, here are 4 surprising dishes you can make in a slow cooker.