Montreal Smoked Meat Sandwiches


Serves 8

You’ll Need

  • 1 loaf of rye bread, sliced into ½” thick pieces
  • Whole-grain or prepared mustard
  • 400 g Montreal smoked meat

Prep and Cook

  • Cover the slice of bread with a thick layer of mustard and top with a stack of the smoked meat. Cover with a second slice of bread and cut in half.


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