Waffle Grilled Cheese

Jan Scott April 21, 2016

You’ll Need

  • 4 slices multi-grain, whole-wheat, raisin bread
  • 2 tbsp butter
  • 1 cup grated cheddar, mozzarella, Monterrey Jack or goat cheese

Prep and Cook

  • 1
    Butter all four pieces of bread. Flip two pieces over and top each piece with half the cheese. Place the remaining pieces of bread on the cheese, butter-side-up.
  • 2
    When the waffle maker is hot, set the sandwiches on the iron and close it. Cook until the ready light goes on, or until the bread is golden brown and crispy.
  • 3
    Remove the sandwiches with tongs and allow to cool before eating.

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