Search Results: Split pea soup

Thai It All Together

…bottom of the soup bowls. Remove lemongrass from the pot and discard. Pour soup on top of the noodles and serve. Good to know: For busy weeknights, this soup can…

Soup-Off

…asparagus and pear soup (not yet tested). All of these delicious soups (and more) will be reviewed and tested for possible inclusion into EatSavvy next week, but not all of…

Chicken, White Bean, Leek Soup - 5 ingredient meals easy weeknight recipes for families

Chicken, White Bean and Leek Soup

soups making it ideal for eating when the temperature slowly begins to rise. Serves 4-6. Good to Know: Soup is only as good as the ingredients used to make it….

Serious Soups in Surrey

…and serve the soup at lunch hour. With over 28 soups and sauces to choose from, we know you’ll find a few that will tickle your tummy. You’ll find a…

Crack Open a Can of This Anti-Aging Superfood

…your healthy gourmet kitchen. I am working with the California Cling Peach Board, so I wanted to figure out their health benefits. I already know that I love peaches, and…

Just Peachy Contest

Bring the taste of summer to your table this spring with delicious recipes featuring California Cling Peaches. From salads to main courses to desserts, there is a peach recipe for…

Family-Friendly Recipes

…well and divide among warmed soup bowls. Ladle the soup over the pasta, drizzle with oil, sprinkle generously with the grated cheese, and serve. What is your favourite soup recipe?…

Egg and Peach Mash

peaches and banana. Egg and Peach Mash TIP: Short on time? Instead of preparing your own peach purée, use a jar or squeeze pouch of baby peach purée instead. Yield:…

Peachy Keen

…we’re grilling our peaches and preparing peachy dishes that don’t involve peeling off the skins. Let’s face it, peeling peaches is not fun. We sautéed them in the toddler French…

Soup’s On

…and, using a blender or food processor, puree until smooth. Return soup to soup to pot, reheat and serve with a fresh baguette. What are you doing with the over…