Dry Chimichurri Rub

You’ll Need

• 3 Tbsp dried oregano leaves
• 3 Tbsp dried basil leaves
• 2 Tbsp dried parsley flakes
• 2 Tbsp dried thyme leaves
• 2 Tbsp coarse kosher salt
• 2 Tbsp freshly ground black pepper
• 1 Tbsp dried savory leaves
• 1 Tbsp smoked paprika
• 1 Tbsp garlic powder
• 1–2 tsp dried crushed red pepper