Food - Page 3 of 179

Stuffed French Toast Fingers

Little fingers can dip these yummy stuffed French toast fingers to their heart’s content when enjoying this version of the classic breakfast fave.

This recipe for homemade pancakes from scratch has only 5 ingredients, no sugar or oil, and could not be simpler or easier to make.

This slow cooker chicken and broccoli is so yummy and comforting it’ll seem like a private chef dropped it off for you. A girl can dream, no?

This no-fail shortcrust pastry recipe is easy as pie (see what we did there) to whip up and can even be frozen for future use.

If you’re looking to load a healthy grocery cart, these tips will keep you focused on coming home with wholesome ingredients after your weekly shop.

These easy to make and decorate beaver cupcakes are worthy of any Canada Day celebration or just because it’s fun to celebrate Canada.

Twice-baked potatoes can be enjoyed as a side and a main. This buttery dish is a definite crowd-pleaser that can be frozen until ready to eat.

Red velvet cake is renowned for its deep red colour, velvety texture, and tangy cream cheese frosting. And it’s actually easy to make from scratch.

These Dirty Snowball Cookies were originally conceived due to a lack of coconut in my cupboard while I was mid-recipe and in a hurry (of course).