Recipes
Classic Spaghetti and Meatballs
When someone is looking for (or needing) pure comfort food you can never, ever go wrong with a classic spaghetti and meatballs dish.
Easy Homemade Cheddar Biscuits
Muffins and cookies are easy to make, and good defaults when it comes to cooking with little ones. But these cheddar biscuits are even easier!
Honey Whole Wheat Pumpkin Loaf
This one-bowl, super healthy pumpkin loaf can be packed in the school lunchbox, served for a snack, and even gussied up for dessert. And did we mention it’s delicious?
How to Make Homemade Pumpkin Puree
With all the pumpkin-infused foods we’ve been enjoying lately, I thought it might be nice to make my own pumpkin puree.
Fiery Roasted Pumpkin Seeds
While nothing beats the classic salted variety, we like to add a savoury hit of flavour with this fiery roasted pumpkin seeds recipe.Â
5 Steps to Perfectly Roasted Pumpkin Seeds
Don’t toss them! Unless it’s with oil and salt! We’ve got 5 tips to create perfectly roasted pumpkin seeds.
Jack Flaps (Pumpkin Pancakes) with Fresh Fruit
These “Jack Flaps” (aka pumpkin pancakes) utilize all the pumpkin deliciousness of the fall season but are yummy at any time of year. Makes 10 pancakes
Seasonal Pumpkin Chili in a Bread Bowl
Because besides tasting great, this pumpkin chili incorporates all of the best foods of the month. Serve it in a bread bowl and there’s only the pot and spoon to wash!
Rice and Bean Cakes
Rice and bean cakes are perfect toddler foods. They eat like a muffin, but are a much heartier snack than anything baked with flour or oats.