Lemon Shandy

By

Jan Scott Food Editor at SavvyMom

June 6, 2014

This mellow yellow refresher is ideal for the warm-weather months. Traditionally made with soda, this version uses plain lemonade in place of the carbonated drink. Feel free to play around with the proportions of the ingredients until you reach the formula that tastes best.

Serves 4

You’ll Need

Ice
2 cups lemonade
1 16 oz. bottle lager beer

Prep and Cook

Fill 4 highball glasses with ice. Divide the lemonade evenly between the glasses and top with beer.

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