Pomegranate and Prosecco Punch
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You’ll Need
- 1½ oz Grand Marnier
- 6 oz pomegranate juice
- Prosecco
- Ice
- Orange slices
Prep and Cook
- Fill a glass halfway with ice. Pour in the Grand Marnier and pomegranate juice and top with prosecco until the glass is full or to taste.
- To serve, garnish with a slice of orange.