Croquenbouche
By 
I’ve got a super pretty dessert to share that is just chock full of eggs. It starts with cream puffs-I’ve got a never fail recipe for these lovelies right here. But the star of the dish is pastry cream.
I’ve got a super pretty dessert to share that is just chock full of eggs. It starts with cream puffs-I’ve got a never fail recipe for these lovelies right here. But the star of the dish is pastry cream.
