Vanilla Cake Roll with Lemon Mascarpone Cream
By 
realize no one makes roll cakes anymore, but they should, because a) they taste nothing like the sweet jelly sponges that spend altogether too much time wrapped in plastic on grocery store shelves,
realize no one makes roll cakes anymore, but they should, because a) they taste nothing like the sweet jelly sponges that spend altogether too much time wrapped in plastic on grocery store shelves,
