Watermelon Slices and Orange Wedges

Prep and Cook

• Slice oranges in half along equator, and cut each half into 4 wedges.
• Slice watermelon in half, and cut each piece into 6 slices. Cut each slice in half lengthwise.
• Arrange the orange wedges and watermelon slices onto a platter, and garnish with mini flags made from cardstock and wooden toothpicks.