Peanut Butter Pretzel ‘Candy’

You’ll Need

  • ½ cup all-natural peanut butter
  • 2 Tbsp honey
  • 1 cup crushed pretzels
  • 5 oz 85% dark chocolate, melted

Prep and Cook

  • Stir together the peanut butter and honey. Add in the crushed pretzels and combine.
  • Form into 1” balls and freeze for 30 minutes.
  • Dip the balls into the melted chocolate and store in the fridge until hardened.


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