- ½ cup all-natural peanut butter
- 2 Tbsp honey
- 1 cup crushed pretzels
- 5 oz 85% dark chocolate, melted
Prep and Cook
- 1Stir together the peanut butter and honey. Add in the crushed pretzels and combine.
- 2Form into 1” balls and freeze for 30 minutes.
- 3Dip the balls into the melted chocolate and store in the fridge until hardened.
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