Rhubarb Buttermilk Mini Muffins

Jan Scott April 20, 2016
Rhubarb Buttermilk Mini muffins

You’ll Need

  • 2½ cups all-purpose or whole-wheat pastry flour
  • 1 tsp baking soda
  • ½ tsp salt
  • ½ cup brown sugar
  • ½ cup olive oil
  • 1 egg
  • 1 cup buttermilk
  • 1 tsp vanilla
  • 2 cups finely diced rhubarb
  • 1 Tbsp butter
  • 1 Tbsp all-purpose or whole-wheat pasty flour
  • 2 Tbsp brown sugar
  • 1 tsp cinnamon

Prep and Cook

  • 1
    Pre-heat the oven to 350°F and line or oil a mini muffin pan.
  • 2
    In a large mixing bowl, whisk together the flour, baking soda and salt. Set aside.
  • 3
    In a medium sized bowl, combine the sugar and oil and stir well. Add the egg, buttermilk and vanilla, and mix well. Add the wet ingredients to the dry ingredients along with the rhubarb and stir until just combined.
  • 4
    Spoon batter into the mini-muffin tin, filling each cup ¾ full. Combine the ingredients for the topping and sprinkle a small amount on the top of the muffin batter.
  • 5
    Bake for 14 minutes or until the tops of the muffins are golden brown.

Similar Related Posts:

  • Healthy Mini Cocoa Banana Muffins

    Healthy Mini Cocoa Banana Muffins

    With less than a teaspoon of brown sugar per muffin, plenty of banana, cocoa powder and spelt flour, these healthy mini muffins still satisfy our and our kids' cravings for something sweet and cake-like.

  • Banana Bread Chocolate Chip Muffin Recipe - SavvyMom

    Banana Bread Chocolate Chip Muffins

    While it's definitely clear that the internet is not lacking banana bread recipes, this one is by far one of my favourites because it combines all the traditional ingredients you'd find in a banana bread with a few healthy twists - like spelt flour and Greek yogurt.

  • pancake mini muffins

    Pancake Mini Muffins

    My sister has a daughter that is twelve weeks older than my son.

  • imagenotavailable
    • October 8, 2013

    Pumpkin Muffins w/ Salted Caramel Pumpkin Icing

    A delicious, and perfectly spiced muffin. Then, make an insanely delicious icing, and slather that all over it. That is what we have here.