<img src="http://b.scorecardresearch.com/p?c1=2&c2=15350591&cv=2.0&cj=1" /> Artist Canvas Cookies - SavvyMom
2 SHARES

Makes 16 cookies

You’ll Need

  • 1 batch of sugar cookie dough
  • Pre-made white fondant
  • Powdered sugar
  • Light corn syrup
  • Edible food markers

Prep and Cook

  • 1
    Preheat oven to 350 degrees. Make cookie dough as per recipe directions. Using a 3” x 3” square cookie cutter, cut out 16 cookies and place on parchment-lined baking sheets. Bake for 13 minutes, rotating baking sheets halfway through. Allow cookies to cool completely.
  • 2
    Lightly cover work surface with powdered sugar. Knead fondant with hands until it’s smooth and pliable and resembles Play-Doh. Using a rolling pin, roll fondant to ¼” thickness and cut out 16 squares using the same cookie cutter.
  • 3
    When cookies are cool, use a pastry brush and cover the top of each with light corn syrup. Press a piece of fondant onto one of the cookies, lining up the sides evenly. Repeat with remaining cookies and allow fondant-covered cookies to dry for 1 hour.
  • 4
    Draw on the fondant with edible food markers to create an original masterpiece.

Similar Related Posts:

  • Apple Oat Scones - 900 x 600

    Spiced Apple and Oat Scones

    This spiced apple and oat scones recipe can be made three ways: regular (and wholesome), gluten-free or vegan.

  • Gingerbread Cranberry Scone

    Oat Bran Ginger Cranberry Scones

    Adapted from Gingerbread by Jennifer Linder McGlinn Makes 12 scones

  • healthy banana bread bundt pan chocolate breakfast

    Healthy Banana Bread with Chocolate Chips

    For this banana bread, the health factor was amped up by cutting out the butter and cutting back the sugar to make room for the chocolate chips that the original didn't have. (Because: chocolate.) 

  • Pumpkin Cookies

    Pumpkin Chocolate Chip Cookies

    As soon as the air starts to cool even a little bit, I get into baking/nesting/eating mode. These cookies are really good – and they’re a treat I’m happy to put in my kids’ lunches.

more reciepies