Easy Lobster Rolls

SavvyMom June 30, 2016
Easy Lobster Rolls

You’ll Need

  • 1½ lbs cooked lobster meat
  • ½ cup mayonnaise
  • 1 celery stalk and leaves, finely chopped
  • 1 Tbsp lemon juice
  • Zest of 1 lemon
  • Salt and pepper
  • 4 Boston or Bibb lettuce leaves
  • 4 hot dog rolls, split, buttered and toasted
  • 1 Tbsp chopped chives

Prep and Cook

  • 1
    Combine the lobster, mayonnaise, celery, lemon juice and lemon zest in a medium bowl and mix well; season with salt and pepper to taste.
  • 2
    Place a piece of lettuce on each of the toasted hot dog buns. Add a large spoonful of the lobster mixture, dividing it evenly between the 4 sandwiches. Garnish with chives and serve immediately, alongside crunchy potato chips and crisp pickles.

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