Homemade Tzatziki

Homemade Tzatziki

Warm up some soft pitas and serve with a large dollop of tangy tzatziki and a side of fresh cut veggies. Who says you need to cook to make a healthy meal for the family?

You’ll Need

  • 1 English cucumber
  • 1 tsp salt
  • 1 cup plain Greek yogurt
  • ½ cup sour cream
  • 1 clove garlic, minced
  • Juice of 1 lemon, approximately 2 Tbsp

Prep and Cook

  • 1
    Trim the ends off the cucumber and coarsely grate. Place cucumber in a small bowl and sprinkle salt over it. Let stand for 5 minutes.
  • 2
    Combine yogurt, sour cream, garlic and lemon juice in a small bowl and mix well. Drain cucumber, squeezing out excess water, and add it to the bowl. Toss to combine and add additional salt to taste.
  • 3
    Serve tzatziki with pitas and sliced vegetables.

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