Rotisserie Chicken Pitas with Avocado Tzatziki

SavvyMom June 30, 2016
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Rotisserie Chicken Pitas with Avocado Tzatziki

Serves 4

Prep and Cook

  • 1
    To make the avocado tzatziki, combine all of the ingredients in a medium bowl and mix well. Chill until ready to serve.
  • 2
    To make the pitas, preheat the oven to 350°F. Brush each pita with some of the olive oil, stack together, and wrap tightly in aluminum foil; bake for 10 minutes or until the pitas are warm and soft.
  • 3
    Spread some of the tzatziki over the bottom half of each pita and top with 1 cup of shredded chicken. Garnish with red onion and cherry tomatoes and serve immediately.

Tagged under: rotisserie chicken pitas with avocado tzatziki,rotisserie chicken recipe,chicken recipe

Category: family


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