Stracciatella Soup

For the time-strapped mom, this healthy soup comes together quickly and easily, making use of everyday ingredients you likely have on hand. Fresh spinach adds a burst of flavour and dose of colour to the dish, and when served with crusty bread and a simple salad, it quickly transforms into a hearty meal the whole family can enjoy.

You’ll Need

  • 1 L chicken broth, store-bought or homemade
  • 2 large eggs
  • ½ cup grated Parmesan cheese
  • 2 cups fresh baby spinach
  • Salt and pepper

Prep and Cook

  • Bring the stock to a boil in a medium saucepan set over medium-high heat.
  • In a bowl, combine the eggs and cheese and whisk to blend. Reduce the heat to medium-low and drizzle the egg mixture into the broth, stirring gently with a fork to form thin strands of egg.
  • Stir in the spinach, cover the pot and simmer for 5 minutes.
  • Season with salt and pepper and serve warm.


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