Stracciatella Soup
![Stracciatella Soup For the time-strapped mom, this healthy soup comes together quickly and easily, making use of everyday ingredients you likely have on hand. Fresh spinach adds a burst of flavour and dose of colour to the dish, and when served with crusty bread and a simple salad, it quickly transforms into a hearty meal the whole family can enjoy.](https://www.savvymom.ca/wp-content/uploads/2013/03/Stracciatella-Soup.jpg)
You’ll Need
- 1 L chicken broth, store-bought or homemade
- 2 large eggs
- ½ cup grated Parmesan cheese
- 2 cups fresh baby spinach
- Salt and pepper
Prep and Cook
- Bring the stock to a boil in a medium saucepan set over medium-high heat.
- In a bowl, combine the eggs and cheese and whisk to blend. Reduce the heat to medium-low and drizzle the egg mixture into the broth, stirring gently with a fork to form thin strands of egg.
- Stir in the spinach, cover the pot and simmer for 5 minutes.
- Season with salt and pepper and serve warm.